Last November, Royce and I had a chance to visit Bohol. And it truly was a great experience seeing wonderful places like Chocolate Hills and the white sand of Panglao Beach. My most exciting part is dining on a floating restaurant at Loboc River. I loved the river tour, the Filipino songs...

My mom came early this week and I thought it was just a usual visit that she wanted to say hi and check the kids. After a nice lunch, she hesitantly asked me if I could make some of the CARROT RAISIN BREAD like the ones I bake during her golden birthday. After having her saying that, I...

CHOCOLATE CUPCAKE is one of my favorite cupcake variants. I got this perfect CHOCOLATE CUPCAKE recipe from one of my loved baking site, joyofbaking.com. Almost all of its recipe are kitchen-tested which gave me an assurance that I will get the same exact result, as long as I followed the...

I love all kinds of desserts. Salads, pies, cakes, tarts, puddings, fritters, pastries, brownies, ice creams, doughnuts, oh, meal will never be complete without a dessert! Even a plain sliced apple or a peeled banana will wrap my meal perfect. BANANA SAGO MAMBO SALAD is one of my favorite...

LEMONY ZESTY BREAD DAY! I’ve been busy the past few days but I don’t want to leave the week without posting here! Well, this is really quick for I have to meet my professor in a little while. Yup, I’m enrolled and back to school again. It’s a lot of fun spending my...

I love baking quick breads. Well, because I haven’t tried baking breads using yeasts, I am not so prepared with the hand-work of kneading doughs. But it is already in line if time allows me to. Baking CARROT WALNUT BREAD is the quickest bread you can prepare and bake in your oven. I got...