Ginisang Sardinas (S...

I cooked Ginisang Sardinas or Sauteed Sardines with Cabbage last night to go along with the Fried Chicken Necks. I am not a fan of eating sardines from the can. I find it too fishy so I sautee sardines in garlic and onion to remove the fishy smell. 2 tbps. cooking oil 1 medium onion, peeled...

Chocolate Rice Porri...

We have always heard the saying: “Eat your breakfast, it is the most important meal of the day.” And some may think, I often skip breakfast but I don’t feel anything different! Well this article may tell you to think again. In every day’s hassle and rush, a good number of us people...

Jean’s Sandwic...

Jean, one of my officemates, called me one afternoon to have a taste of the sandwich she prepared for our merienda. As soon as I came to her table, I saw 1 loaf of bread and a bowl of brownish thick spread. It was usual for me to see bread for merienda, especially when budget is ran out, but...

Ham and Egg Rice Jun18

Ham and Egg Rice

As a working mom, I always try to juggle everything from house to office, so most of the time food ought to be quick and easy to prepare particularly during breakfasts. But instead of the cooking and serving the conventional ham, egg and fried rice separately, I assembled them into one hefty...

Page 3 of 3123