GINISANG UPO is a Filipino dish that is very quick and easy to cook but requires a lot of time in its preparation. Peeling and slicing the UPO or WHITE SQUASH or BOTTLE GOURD is the tedious part. It is exciting though, specially if you are cooking for the people that you love. GINISANG UPO is...

PIZZA is one of the most loved American food by Pinoys. No wonder pizza stores are growing like mushrooms here in the Philippines. Here in our small and humble city, we have well-known pizza stores like Shakeys, Pizza Hut, Angels Pizza and Yellow Cab. I am always hesistant of doing my own...

TACO is a traditional Mexican dish made up of corn or wheat tortilla folded or rolled around a filling. Taco has a variety of fillings like beef, chicken, seafood, vegetables and cheese. Taco is also a perfect snack garnished with salsa, avocado or guacamole, tomatoes, onions and lettuce....

INIHAW NA LIEMPO is a Pinoy term for grilled pork belly. It is a great picnic and party dish paired with vinegar or atsara. INIHAW NA LIEMPO is very easy to grill and so flavorful. Just allow the fat to melt away, meat to be cooked enough to be tender and delicious smoke flavor to penetrate...

Truly the best OATMEAL RAISIN COOKIES. I want to give credit to joyofbaking.com for this recipe. I just made a little adjusments, but honestly, I just ran out of white sugar. So what I did was, I used brown sugar instead. But it turned out great. I could not give the difference for I...